Why We Pack On Pounds Over The Winter Months
28th December 2011 by Depressed No CommentsWinter season weight gain is a common complaint of lots of people. It seems that each winter season all of us add a couple of pounds, and come summer time we don’t lose them all again either. A few of them constantly stick around, causing us to be a bit heavier each year. They seem to be very hard to lose the extra weight!
Why does this happen and also what can we do?
There are lots of contributing factors. First, it seems likely that people possess a hereditary disposition to store more fat when winter approaches. Several animals do this and it was probably critical to survival for our ancestors. Extra layers of fat on our bodies guard us all against the cold and then can be used as energy in the late winter months and springtime when food stocks would historically be really low. All of us probably have a tendency to eat more in the autumn, when food is ample after harvest time, to help this along. We might also unconsciously pick meals which are higher in fat content at this time.
Hormonal levels can also influence our weight gain. The interaction of the body’s hormones along with other chemical substances within the human brain can bring about variants in hunger and also cravings. A few neurotransmitters also can affect the way in which we eat. Those who are heavier usually have lower levels of those neurotransmitters and the results may include extreme hunger, depression and problems with sleep. Simultaneously, the lack of daylight caused by the shortening days throughout late autumn and winter can bring about seasonally affected disorder or winter depressive disorders.
One of the fastest ways to enhance the energy levels and emotions is to eat higher carb food items such as sugar snacks, chips and also cereals that provide us a quick blood sugar ‘fix’. Therefore individuals who feel low in winter months may tend to overeat or perhaps eat the incorrect foods, resulting in weight gain, more depression and a vicious cycle that’s difficult to break.
Therefore altogether there are many reasons exactly why we eat more higher carb food items such as cookies, pies and chocolates in the winter months, and of course most of these foods also contain higher quantities of fat. The simplest way to deal with this is generally to replace alternative food items which are also full of carbs so that we get just what our body desires, yet which have low fat content and plenty of dietary fiber. This means potatoes, whole grain bread with no butter, whole grain brown rice, whole grain cereal, and fresh whole fruit.
In order to lose the load fast it’s also vital that you take additional exercise. Often our physical activity levels drop during the cold months and we tend to want to stay at home and rest. This is normal when it’s cold outdoors. Yet we aren’t cavemen! We have electric heating in our homes and can be certain that there will still be plenty of food in the shops come February. We don’t need to store fat the way that they did. Register with a fitness center or perhaps get yourself a stationary bicycle for the living room. Change those carbs into energy right now instead of keeping it on the waist until early spring. Winter weight gain is definitely possible to avoid by doing this.
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